The tofu cookbook

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Rodale Press,
Pub. Date:
this cookbook shows how to use tofu, an Oriental "cheese" made from soybean milk, in the American kitchen.
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Grouping Information

Grouped Work ID 1054fd42-ba7e-1be3-4875-9131bad8d98f
Grouping Title tofu cookbook
Grouping Author bauer cathy
Grouping Category book
Last Grouping Update 2018-09-06 01:10:46AM
Last Indexed 2018-09-22 08:02:48AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Andersen, Juel.
author Bauer, Cathy.
author2-role Andersen, Juel.
author_display Bauer, Cathy
available_at_pitkin Pitkin Library
detailed_location_pitkin Pitkin County Library
format_category_pitkin Books
format_pitkin Book
id 1054fd42-ba7e-1be3-4875-9131bad8d98f
isbn 9780878572465
item_details ils:.b10365588|.i18310618|Pitkin County Library|641.65 B344|||1|false|false|||||On Shelf||pc||
itype_pitkin Adult book
last_indexed 2018-09-22T14:02:48.911Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_pitkin 641.65 B344
owning_library_pitkin Pitkin County Library
owning_location_pitkin Pitkin Library
primary_isbn 9780878572465
publishDate 1979
record_details ils:.b10365588|Book|Books||English|Rodale Press,|[1979]|xix, 188 pages : illustrations ; 23 cm.
recordtype grouped_work
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b10365588 .i18310618 On Shelf On Shelf false true true false false true 96, 97, 98, 99
subject_facet Cooking (Tofu)
title_display The tofu cookbook
title_full The tofu cookbook / Cathy Bauer & Juel Andersen ; woodcuts by David Frampton
title_short The tofu cookbook
topic_facet Cooking (Tofu)