Thursday-night poker: how to understand, enjoy -- and win
(Book)
Author:
Published:
New York : Ballantine Books, 2005.
Format:
Book
Edition:
Rev. and updated, Ballantine Books trade pbk. ed.
ISBN:
0812974913, 0345483529
Physical Desc:
xiv, 455 pages : illustrations ; 21 cm
Status:
Description
Intended for the serious biweekly or monthly player, this gaming guide devotes chapters to calculating probabilities, estimating odds, bluffing and being bluffed, reading your opponents' down cards, and more. Virtually everyone will learn from this clearly written, fully illustrated instructional book.
Copies
Location
Call Number
Status
Last Check-In
Bemis Lower Level
795.412 STEINER
On Shelf
Jan 22, 2016
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Subjects
LC Subjects
More Details
Language:
English
UPC:
050694006994
Notes
Bibliography
Includes bibliographical references.
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Citations
APA Citation (style guide)
Steiner, P. O. 1. (2005). Thursday-night poker: how to understand, enjoy -- and win. Rev. and updated, Ballantine Books trade pbk. ed. New York, Ballantine Books.
Chicago / Turabian - Author Date Citation (style guide)Steiner, Peter O. 1922-2010. 2005. Thursday-night Poker: How to Understand, Enjoy -- and Win. New York, Ballantine Books.
Chicago / Turabian - Humanities Citation (style guide)Steiner, Peter O. 1922-2010, Thursday-night Poker: How to Understand, Enjoy -- and Win. New York, Ballantine Books, 2005.
MLA Citation (style guide)Steiner, Peter O. 1922-2010. Thursday-night Poker: How to Understand, Enjoy -- and Win. Rev. and updated, Ballantine Books trade pbk. ed. New York, Ballantine Books, 2005.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
2f2087ce-22d5-de7f-964b-25cef16d3184
Record Information
| Last Sierra Extract Time | Feb 27, 2024 07:20:51 PM |
|---|---|
| Last File Modification Time | Feb 27, 2024 07:22:33 PM |
| Last Grouped Work Modification Time | Mar 08, 2024 07:33:30 PM |
MARC Record
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